15:30 Insect derived products | An One Health Perspective
Black soldier fly larvae oil as a functional ingredient for mediterranean fish species
· Speaker | Ana Basto, CIIMAR
Insect-based proteins: Assessment of digestibility, allergenicity prediction and inflammatory potential
· Speaker | Ricardo Dias, FCUP
From waste to value: Assessing Insect frass and protein safety under a One Health perspective
· Speaker | Susana Loureiro, Universidade de Aveiro
Q&A and Panel Wrap-Up
· Moderated by the session chair | Elisabete Matos, Egas Moniz of Health and Science
16:00 Coffee-break
16:30 InFrass | InsectERA development – results presentation
Insect-based Organic Fertilizers: From Production to Application
· Speaker | Sandra Correia, InnovPlantProtect
Producing Frass: Insect Bioconversion and Substrate Optimization
· Speaker | Clarice Souza, EntoGreen
Energy Efficiency, Legal Compliance and Biological quality: New challenges on frass processing
· Speaker | Sara Campos, INEGI
How different Insect frass affect yield and physiological and characteristics of ryegrass
· Speaker | Regina Menino, INIAV
Enhancing horticultural crop productivity via optimized entomofertilizer and biostimulant approaches
· Speaker | Leonor Martins, InnovPlantProtect
Modulating Soil Biodiversity through Insect Frass
· Speaker | Ricardo Ramiro, InnovPlantProtect
Q&A and Panel Wrap-Up
17:30 Day overview and Closing Session